(Sokuseki ryôri) Shirôto hôchô (Cooking off the Cuff: The Amateur Chef's Knife)

[席料理] 素人包丁 全

Japanese
Edo period
about 1801–20


Dimensions

Overall: 7.1 x 16.1 cm (2 13/16 x 6 5/16 in.) (yokobon)

Accession Number

2007.53

Medium or Technique

Woodblock printed book; ink on paper

Not On View

Collections

Asia, Prints and Drawings

Classifications

Illustrated books

Credit Line

Source unidentified