Deb Perelman is a food writer and the home cook, photographer, and publisher of the wildly popular Smitten Kitchen food blog. Working out of her apartment’s 42-square-foot kitchen, Perelman uses a unique sense of humor to connect with her audience of food lovers. Join this New York Times bestseller (The Smitten Kitchen Cookbook, 2012, and Smitten Kitchen Every Day, 2017) as she discusses the rise of food blogging, connecting with others through food, and maybe some helpful tips for those who always burn the rice.
Book signing to follow in the Main Bookstore and Shop.
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